REF
S3101
Maxi butter croissant
A classic recipe with 18% butter with an airy crumb and visible, crispy layers of puff pastry.
unavoidable for breakfast, it can also be garnished as an original alternative to a sandwich.
These pastries are made in France and contain no artificial colors or flavors and no hydrogenated fats
unavoidable for breakfast, it can also be garnished as an original alternative to a sandwich.
These pastries are made in France and contain no artificial colors or flavors and no hydrogenated fats
80 per box
90g
18-20 min - 170°C
