How to bake our products and dressing suggestions, you will find here all our advice and tips for professionals
READY TO BAKE AND READY TO PROVE VIENNOISERIES
Our complete article and videos for baking perflecty ready to bake and ready to prove viennoiseries
Delicious and indulgent, some of our products need to be baked in a certain way. Watch the video and follow the instructions
Swirls, baskets, rolls, savoury croissant, those products are ideal for a snacking bread. Watch our video to prepare them
Our products quality and safety has always been a priority.
Follow our steps to ensure that Délifrance products are safe to consume.
DISCOVER OUR RECIPES
We have developed a set of recipes for professionals.
Discover our sandwiches or cocktails recipes or take a look of our "No Waste All Taste" preparation
to reduce your amount of waste, whilst also creating additional value from otherwise discarded leftovers.
Give a second life to yesterday's pains au chocolat by creating a delicious pecan-based brownie recipe for a gourmet experience!
Captivate veggie lovers with the delicious goat cheese and black cherry sandwich made by our partner chef Michel Roth!
Combine crab and mango in our hand-crafted spelt and seeds rolls and wish to your customer a good trip!
As delicious as a classic French croissant, our vegan croissants have a reduced ingredient list without any controversial additives