Triple crunchy chocolate entremet 650g

A gourmet recipe made with almond biscuit, a layer of crunchy praline, 3 layers of chocolate ( dark, milk and white) bavarian cream topped with dark chocolate powder (64% cocoa)

A recipe without artificial colors or flavors
A Delifrance packaging with elegant graphics, packaging elements both safe and pratical
- One bag freshness to preserve all the flavors of chocolate
- A new smart presentation base with a dual function: Protection of the dessert in the package, datachable ruler to help cutting for the presentation of homogeneous pieces in weight and size (8, 10 or 12 pieces)
4 per box



More Information
Channel Full service Restaurant
Consumption time Dinner-Lunch
Range Délifrance
More Information
Recipe Familly size
Technology Thaw and serve/ready to use

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