Délifrance
REF
28283

Lemon meringue tartlet

A pure butter shortcrust pastry base covered with an almond cream, and finished with a lemon cream anf meringue
36 per box
75g

Information

Information

More Information
Channel Quick service restaurant
Consumption time Break
Filling Fruit
More Information
Range Délifrance
Recipe Individual
Technology Thaw and serve/ready to use

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