Panitaly
REF
77931

Tartaruga pré tranché 70g

With its unique "tortoise-shell" finish, the Tartaruga is perfect for making Italian-style sandwiches
• Made with biga, this bread has a distinctive checkerboard pattern and flour-dusted crust
• Made with a mix of wheat and barley flour
• Pre-sliced: just fill for original sandwiches or burgers
40 per box
70g
6 min - 180°C

Information

Information

More Information
Channel Quick service restaurant
Consumption time Dinner-Lunch
More Information
Range Panitaly
Recipe Italian
Technology Part baked - rustic

Know More About Our Products

Discover our baking instructions >>

And the complementary characteristics of this product
You may also like!