A Taste Of
REF
19489

Cuv multicereali integral 250g

Come Una Volta baguette with seeds, shaped by hand, made from barley malt dough and wholemeal flour. The double fermentation of the biga method and high hydration of the dough give it a crispy crust and a soft crumb.
28 per box
250g
10-12 min - 210°C

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Range A Taste Of
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Recipe Cereals
Technology Part baked - rustic

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