Page 2 - Trends
Délifrance brings a fresh perspective to the world of bakery, offering informations, trends and advices to help you grow and sustain your business. Discover the different themes we cover through articles and recipes adapted to the specific needs of professionals.
In this article, we explore strategies and solutions for restaurants to minimize food waste and embrace sustainability in their operations…
The influence of italian cuisine is growing worldwide. Let's deep into the trends to keep in mind for 2024. These 3 trends presents an opportunity for…
Here is our selection of 7 rising bakery trends to follow in 2024! …
Discover "10 ways to use a croissant", proving its economic, user-friendly, and time-saving qualities as a culinary solution. Demonstrating its versatility…