1. HELLO ROBERT, CAN YOU INTRODUCE YOURSELF IN A FEW WORDS?
Hello, I’m Robert O’Boyle, CEO of Délifrance. I joined the company in September 2020. Délifrance is a French frozen bakery manufacturer that makes products for food service, artisan bakers and retailers all over the world. I’m Irish, but I grew up in Belgium and France.
2. DÉLIFRANCE RECENTLY UNVEILED ITS NEW CORPORATE MISSION STATEMENT. WHAT IS ITS PURPOSE?
I would define our Mission Statement as a synthesis of what we are, what sets us apart and the direction we want to take going forward. It will act as the central organising, motivating and inspiring idea behind our Délifrance brand for our customers, consumers and stakeholders. In short, it’s a fundamental part of Délifrance’s strategy.