MOZZARELLA, HAM & PESTO PINSA
Cost
![](https://www.delifrance.com/media/attribute/swatch/swatch_image/30x20/e/u/euro-2_1.png)
Difficulty
![](https://www.delifrance.com/media/attribute/swatch/swatch_image/30x20/d/i/difficulty-1_1.png)
Cold
Preparation : 5 minutes
Shred the mozzarella and ham.
Dressing : 5 minutes
Place the mozzarella and ham on the focaccia.
Add some parmesan shavings and drizzle with pesto
Add some parmesan shavings and drizzle with pesto
Chef's tip
You can add a drizzle of olive oil to the truffle for extra flavour.