NEW
Délifrance
REF
19425

Croissant courbé crème

A delicious croissant filled with vanilla flavored pastry cream.
A delicious alternative to the traditional croissant
Its ultra-gourmet recipe is rich in butter (19%) and generously filled with a vanilla-flavoured pastry cream (15.5%).
40 per box
100g
21-23 min - 170°C

Information

Information

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Channel Bakery
Consumption time Dinner-Lunch
Filling Cream
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Range Délifrance
Recipe Butter
Technology Ready to bake
Topping Sugar

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