BASTONCINO CHOPPING BOARD
Cost
![](https://www.delifrance.com/media/attribute/swatch/swatch_image/30x20/e/u/euro-1_1.png)
Difficulty
![](https://www.delifrance.com/media/attribute/swatch/swatch_image/30x20/d/i/difficulty-1_1.png)
Cold
Recipe
Ideal for an aperitivo or an antipasto to share
Preparation : 5 minutes
Let the bastoncino defrost, according to the baking instructions.
Then put it in the oven at 200° for 5 minutes.
Then put it in the oven at 200° for 5 minutes.
Dressing : 2 minutes
Serve on a chopping board with all the cold cuts and the cheeses gracefully arranged.