Délifrance Héritage

Hand-crafted malted wheat loaf

An elegant shape with a natural opening and a lightly floured crust that gives the bread real character.
Made with barley malt and multiseeds, which give the crust a beautiful brown colour and an intense taste.
15 per box
16-18 min - 210°C



More Information
Channel Retail
Consumption time Dinner-Lunch
Dimension 36 cm
More Information
Range Délifrance Héritage
Recipe Speciality
Technology Part baked - rustic

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