Panitaly
REF
78875

Focaccia romana 415g

With its soft texture and delicate olive oil flavor, the Focaccia Romana is a real invitation to savor the authenticity of Italian cuisine.

• 36 hour of rising time with very little yeast

• Generous texture with a soft and extra fluffy crumb

• To be eaten on its own, topped or garnished with fresh ingredients : Focaccia Romana offers a versatile canvas for culinary creativity - Available in large size (550g)

9 per box
415g
7-8min - 220°C

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Consumption time Appetizer, Dinner-Lunch
Range Panitaly
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Recipe Italian
Technology Part baked - classic

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