Délifrance Héritage

Butter croissant

The secret of this premium croissant is the balance between premium butter, French flour, cane sugar and sourdough which releases fresh milky notes

An exceptionnal crunchiness and melt-in-the-mouth, which lasts.

- A regular glazed puff pastry combining with a beautiful amber colour.

- The dough is treated gently, with slow mixing and a gentle shaping process inspired by French bakery know-how.

- Made with noble ingredients and a clean approach

Discover our Délifrance Héritage range >>
60 per box
18-20 min - 170°C



More Information
Channel Hotel
Consumption time Breakfast
More Information
Range Délifrance Héritage
Recipe Butter
Technology Ready to bake

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Discover our baking instructions >>

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