Nr ref.
19D26
Pain au chocolat - Le Passionné
A premium pain au chocolat Délifrance Héritage, inspired by traditional French bakers’ know-how and passion:
• Rich recipe : 26% butter in the dough
• Premium ingredients: sourdough, fine butter, free range eggs, French wheat flour, Rainforest Alliance chocolate, whole milk
• Artisan-style visual: Voluminous square shape & stocky appearance
60 w kartonie
80g
18-20 min - 160°C
