Ref:
19D26
Pain au chocolat - Le Passionné
Délifrance Héritage chocolate viennoiserie is inspired by the passion of artisan bakers:
• A generous and delicious product: a good buttery taste (26% butter in the dough) and intense cocoa chocolate
• A good volume, a stocky and square shape
• Selected ingredients: sourdough, fine butter, free-range eggs, Rainforest Alliance certified cocoa, whole milk powder
• A generous and delicious product: a good buttery taste (26% butter in the dough) and intense cocoa chocolate
• A good volume, a stocky and square shape
• Selected ingredients: sourdough, fine butter, free-range eggs, Rainforest Alliance certified cocoa, whole milk powder
60 kartononként
80g
18-20 min - 160°C
