Délifrance Essentials
REF
S1368

Brown half baguette

A classic half baguette made with a mix of rye and wheat flours
56 per box
130g
9-10 min -  210°C

Information

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Channel Quick service restaurant
Consumption time Dinner-Lunch
Dimension 29 cm
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Range Délifrance Essentials
Recipe Speciality
Technology Part baked - classic

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