NEW
Délifrance Héritage
REF
19392

Dinkel-Bergkäse-Brötchen

This spelt bun made with rye flour impresses with its generous pieces of mountain cheese included in the dough and with its spicy cheese filling. It is ideal as a tasty snack on the go or as a base for creatively filled sandwiches.
80 per box
90g
7-8 min - 210°C

Information

Information

More Information
Channel Café/Coffee shop, Hotel
Consumption time Breakfast, Lunch
More Information
Range Délifrance Héritage
Recipe Speciality
Technology Part baked - rustic

Know More About Our Products

Discover our baking instructions >>

And the complementary characteristics of this product
hand_made